Disneyland Bengal Barbecue Recipe – Veggie Skewers – Plus a Free Printable Shopping List!

Bengal Barbecue in Adventureland at the Disneyland Resort is one of my picks for Restaurant Best Bet in my new book, Disneyland on a Budget!

Bengal Barbecue is famous for its grilled beef and chicken, but most people don’t notice the menu beyond the meat—you can get a heaping helping of fresh veggies for under $4!

Get the Disneyland Bengal Barbecue Veggie Skewers recipe at AllDayMom.com! This is a perfect copycat of the Disneyland Bengal Barbecue recipe!
Pin this! Disneyland veggie skewers!

 

These veggie skewers make an impressive and inexpensive side dish for your Labor Day Party! You can assemble the skewers up to 2 days ahead, and you can use the leftover veggies (if there are any!) to make a scrambled egg skillet or frittata the morning after you serve the skewers.

I’m nitpicky about getting my Disneyland copycat recipes just right because I love to experience the unmistakable taste of Disneyland at home! This Bengal Barbecue recipe for the veggie skewers is a perfect clone of Disneyland’s Bengal Barbecue recipe.

Get the Disneyland Bengal Barbecue Veggie Skewers recipe at AllDayMom.com! This is a perfect copycat of the Disneyland Bengal Barbecue recipe!
Share this on Facebook! Disneyland veggie skewers!

Free Printable Shopping List and Skewer Diagram

Get my free printable shopping list template that includes how many veggies you need to buy for 4, 8, and 20 skewers. You’ll also get a diagram that shows how Disneyland assembles the Outback Vegetable Skewers at Bengal Barbecue. Click the link below to access my free printable:

Free Printable Bengal Barbecue Outback Vegetable Skewers Shopping List and Skewer Assembly Diagram

Get the printable Bengal Barbecue Recipe below:

Disneyland Bengal Barbecue Recipe - Outback Vegetable Skewers
 
This recipe is a perfect clone of the Outback Vegetable Skewers at Disneyland's Bengal Barbecue!
Recipe by:
Recipe type: Side Dish
Cuisine: American
Serves: 4 skewers
Ingredients
  • 1 zucchini, sliced into 1" rounds
  • 1 yellow squash, sliced into 1" rounds
  • 4 button mushrooms
  • 1 red onion, cut in half, then in thirds, and separated into chunks with 4 layers of onion
  • 1 red bell pepper, cut into 2" squares
  • 1 green bell pepper, cut into 2" squares
  • 4 small red potatoes, boiled whole until tender
  • 2 Tbsp "unscented" coconut oil, or any oil with a high smoke point
  • 1 lemon, cut into 8 wedges (garnish)
  • Spice mixture:
  • 2 tsp salt
  • 1 tsp paprika
  • ¼ tsp garlic powder
  • ¼ tsp cayenne pepper
Instructions
  1. Wash and cut vegetables as described.
  2. Assemble skewers in this order: Zucchini, red pepper, mushroom, red onion, potato, green pepper, yellow squash.
  3. Baste the assembled skewers with coconut oil.
  4. Sprinkle the spice mixture on all sides.
  5. Grill over direct heat until blackened.
  6. Serve hot or at room temperature with a lemon wedge; refrigerate leftovers.
Notes
Assemble and refrigerate the skewers up to 2 days ahead.

Get the Disneyland Bengal Barbecue Veggie Skewers recipe at AllDayMom.com! This is a perfect copycat of the Disneyland Bengal Barbecue recipe!
Share this on Facebook! Disneyland veggie skewers!

Got skewers?

  • You need 12″ skewers to fit all the veggies. I love these flat metal skewers! They keep everything I grill in place–no rolling!
  • If you use wooden skewers, soak them in water for 30 minutes so you don’t set them on fire when you grill your veggie skewers!

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What are you making for your Labor Day barbecue?

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